Pasta and vongole recipe
INGREDIENTS 400 g of spaghetti or linguine 1 kg of veraci clams 2-3 garlic cloves 1 chili pepper (optional) Extra virgin olive oil q.b. Fresh parsley, chopped q.b. Salt q.b. Black pepper q.b. Dry white wine (optional) PREPARATION Cleaning the clams: Put the clams in a...
The Roots of Civilization
Italian wines, the reason why they are different Wine – this mysterious, refined and complex flavour – is the fruit of the vine, one of the most ancient cultivations of our land, root of our civilization. It seems like the hills, the sea, the sun, the love for our...